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Berkshire Hogs, better known as Kurobuta (meaning 'black pig' in Japanese), are known to produce supreme quality gourmet pork due to its rich marbling, tenderness, and flavor. They are famously known as the "Kobe beef of pork", and is recognized as the highest quality pork in the world. No hormone or antibiotics were used in their feeding process, and the pork is minimally processed without the use of artificial ingredients.